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$39.99
  • MUSEUM QUALITY INKS AND PAPER: Printed on thick 192gsm heavyweight matte paper with archival giclee inks, this historic fine art will decorate your wall for years to come.
  • VINTAGE MAP REPRODUCTION: Add style to any room\'s decor with this beautiful print. Whether your interior design is modern or classic, a map is never out of fashion.
  • FRAME READY: Your unframed poster will arrive crease-free, rolled in a sturdy mailing tube. Many maps fit easy-to-find standard size frames 16x20, 16x24, 18x24, 24x30, 24x36, saving on custom framing.
  • ATTENTION TO DETAIL: We edit every antique map for image quality, color and vibrance, so it can look its best while retaining historical character. Makes a great gift!
  • Watermarks will not appear in the printed picture. Some blemishes, tears, or stamps may be removed from the final print.
This is a beautiful 1756 map of the French wine making region of Lorraine by Robert de Vaugondy. It covers the north east portion of France along with parts of neighboring Germany from Stenay south to Bourbonne-les-Bains and from Saint-Dizier east as far as Strasbourg. The map renders the entire region in extraordinary detail offering both topographical and political information with cities, mountains and forests beautifully rendered in profile. It includes the whole or parts of the French departments of Vosges, Meurthe, Meuse, Moselle and Bas Rhin of the Alsace region. Alsace is known for its fine white wines and along with Austria and Germany, this region produces the world's most desirable dry Rieslings. This mountainous area of the Alsace wine region and is known for its production of both Pinot Noir and Pinot Gris. The region surrounding Strasbourg on the west bank of the Rhine River is known for producing Munster cheese. Meuse is also known for its production of Brie de Meauin x cheeses. In fact, more than 60% of Brie de Meauin x production takes place in Meuse. The map includes a beautifully engraved title cartouche in the lower left quadrant. This map was drawn by Robert de Vaugondy in 1756 and published in the 1757 issue of his Atlas Universal.
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